Guacamole

Guacamole

5 ripe avocados
4 cloves garlic, chopped
2 roma tomatoes, chopped
10 oz. Greek yogurt
salt

Halve the avocados, remove the pits, and scoop out the flesh. Place into a large mixing bowl. Next, add garlic, salt, and Greek yogurt. Mash until smooth, then add the tomatoes, and gently stir.