Forget the Ketchup! Hot Dogs with Tomato and Basil Topping

Forget the ketchup at your next barbecue! This topping is a flavorful alternative to traditional hot dog toppings and is a great way to eat your veggies!

Forget the Ketchup! Hot Dogs with Tomato and Basil Topping

12 premium hot dogs
12 hot dog buns
2 cups diced Roma tomatoes
1 small onion
2 cloves garlic
1/2 cup basil leaves
salt and black pepper
1 tablespoon extra-virgin olive oil

Grill hot dogs until tender.

Finely chop basil leaves.

Saute garlic and onions in olive oil until browned and tender over medium-high heat in medium saucepan. Add tomatoes, salt, and black pepper. Cook until water is evaporated, and add basil leaves. Stir, and serve over hot dogs in the bread.

Serves approximately 12.